The winery was purchased by family Weder in early 2008 and winemaking and distilling entered a new phase as the acreage of the Colombard was extended. The wines are dry, somewhat dusty, with a touch of smoke: in a nutshell – Namibian. Colombard: We have about 2,8ha under production. The Kristall Kellerei Colombard enjoys a good reputation: it is fresh and fruity, to be enjoyed during lunch!
Besides the popular and successful Colombard variety, we are distelling a Cuvé red wine. This blend is called the “Paradise Flycatcher”, a bird that breeds in our garden and nests in our hearts. The difficult ripening process produces a dry, dusty and very special bouquet that reflects the climate and conditions.